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Before you jump to Dill Pickle Chicken Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you much less money. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is particularly effective when it's full before a cycle is commenced. By cool drying or air drying the dishes besides heat drying them, you can raise the amount of money you save.
The kitchen by itself offers you many small means by which energy and money can be saved. It is quite straightforward to live green, after all. It's about being functional, most of the time.
We hope you got benefit from reading it, now let's go back to dill pickle chicken salad recipe. To cook dill pickle chicken salad you need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dill Pickle Chicken Salad:
- Use 3 C. of Cooked and shredded chicken.
- Use 1 C. of Dill pickles sliced.
- Prepare 1/2 of Red onion, finely chopped.
- Prepare 2 of Celery stalks, finely chopped.
- You need 2/3 C. of Mayonnaise.
- You need 1/4 C. of Dijon mustard.
- Take 2 Tbsp. of Red wine vinegar.
- Get 1 Tbsp. of Chopped dill.
- Get 1/2 tsp. of Red pepper flakes.
- Provide to taste of Salt and pepper.
- Prepare 3 of pitas, split and toasted.
Steps to make Dill Pickle Chicken Salad:
- Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery..
- In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper..
- Pour dressing over chicken and tools to coat..
- Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad..
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